Chateau Beychevelle

JP Santamarina and Isay Miranda of Premier Wines and Spirits with representatives of Chateau Beychevelle's distributor in Asia.

I was invited last Tuesday to a wine dinner featuring the wines of Chateau Beychevelle at Raging Bull in Shangri-La at the Fort. It’s been years since I’ve had Beychevelle so it was a good chance for me to get reacquainted with the wine. The evening started with some cocktails […] Read more »

Neo – Singaporean Cuisine

King Mackerel - XO Soup Foam, Tomato Skin

Last week, we had the good fortune to grab the last two seats at the Neo – Singaporean Cuisine dinner of Chef Han Li-Guang at the Makati Diamond Residences Alfred Restaurant. Chef Han runs Singapore’s Labyrinth Restaurant which was awarded as one of Singapore’s Top 20 Restaurants of 2014 in […] Read more »

Stag’s Leap Wine Dinner


Wine Depot hosts a Stag’s Leap Wine Dinner on March 31, 2016 at the Tasting Room of the City of Dreams. Among the wines to be poured are the Karia Chardonnay, Hands of Time Red Blend 2012, Artemis Cabernet Sauvignon 2013 and the iconic SLV 2011. Stag’s Leap topped the […] Read more »