Okada Manila: Wine, La Piazza, and The Fountain

Lamb chops with bell pepper, tomato, braised fennel, broccoli, and olives

And… we’re back! My apologies for the prolonged absence. Due to some technical difficulties, we’ve had to limit ourselves to the occasional post on our Facebook Page. It seems we’ve been able to overcome the problems and so, hopefully, we can resume posting more lengthy articles on the blog.   […] Read more »

A Birthday at Lemuria

Cepe-crusted Filet Mignon with Potato Risoles, Caramelized Vegetables and Bordelaise Sauce

A good friend of ours (who prefers to remain anonymous) recently turned 60 and invited some of his closest friends to celebrate this milestone at the hidden gem called Lemuria in Horseshoe Village, Quezon City. Although usually closed on Mondays, the owners, Marina and Klaus Schroeder, also good friends of […] Read more »