Chaine des Rotisseurs Austro-Hungarian Dinner

Crayfish Gelée on Bean Salad with Venezianischer Oyster

For this year’s Induction dinner, the Chaine des Rotisseurs will be having an Austro-Hungarian theme to be executed by Diamond Hotel’s Executive Chef and Chaine member Marko Rankel. Although he is German and not Austrian, he did extensive research on the favorite dishes of Emperor of Austria and Apostolic King […] Read more »

Lucky Dots

lucky dots

New year has come and gone, but who says we have to put away the lucky polka dots? (Yes, I follow the very “tita” tradition of wearing this coin-shaped print to ensure prosperity for the upcoming year—doesn’t hurt, right?) I absolutely adore this whimsical print and it’s fun to wear […] Read more »